Serves 4

Serves 4

2 zucchinis
½ cup diced seeded tomato
2 Tbsp chopped fresh basil
2 tsp olive oil
1 tsp red wine vinegar
¼ tsp salt
¼ tsp pepper.
¼ cup finely shredded mozzarella cheese

Slice zucchini in ¼ inch slices on the bias. Grill 2 minutes on each side. Preheat the broiler. Arrange on a foil lined baking sheet. Mix together tomato, basil, oil, vinegar, salt and pepper in a small bowl. Top zucchini evenly with tomato mixture; sprinkle with mozzarella. Broil 2 minutes, or until cheese melts.

Nutrition Information: 64 calorie, 4 g fat, 175 mg sodium